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Thursday, November 5, 2020

10 of Our Top Plant-Based Recipes Under Ten Ingredients From October 2020 - One Green Planet

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These vegan recipes are simple and delicious! All of these recipes keep the ingredient count under 10, so you know they’re going to be affordable, easy, and simple! Don’t forget to check out our Quick & Easy Recipe Archives!

We also highly recommend downloading the Food Monster App  — with over 15,000 delicious recipes it is the largest meatless, vegan, plant-based and allergy-friendly recipe resource to help you get healthy! 

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1. Break and Bake Peanut Butter Chocolate Chip Cookies

chocolate chip cookies break and bake

Source: Break and Bake Peanut Butter Chocolate Chip Cookies

These homemade Break and Bake Vegan Peanut Butter Chocolate Chip Cookies by Carly Paige are just as convenient as the store-bought kind, but much healthier. Featuring a few signature healthy baking swaps, these cookies can be enjoyed immediately, or a few weeks later. Make now, break and bake later!

2. Pesto Pasta

pesto pasta

Source: Pesto Pasta

Say hello to this delicious Vegan Pesto Pasta recipe by Hannah Sunderani! It’s bright and tangy, herby and comforting. And it’s a very quick and easy vegan dinner that you can whip together in 20. Needless to say, it’s absolutely gorgeous drizzled over noodles for vegan pesto pasta.

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3. Tahini Baked Oatmeal with Raspberries and White Chocolate

Tahini Baked Oatmeal with Raspberries and White Chocolate

Source: Tahini Baked Oatmeal with Raspberries and White Chocolate

Here’s a relatively decadent baked oatmeal: Tahini Baked Oatmeal with Raspberries and White Chocolate by Lauren Smith. The combo of these three flavors works together so well in this oatmeal! The sweetness of the chocolate chips and raspberries may be enough to sweeten the dish without adding additional maple syrup, depending on your taste preferences.

4. Creamy Pea, Spinach and Cashew Soup

creamy pea soup

Source: Creamy Pea, Spinach and Cashew Soup

Without peas and spinach, the soup wouldn’t have its wonderful vibrant color and creaminess, not to mention the punch of nutritional goodness. Kids know no different and enjoy this Creamy Pea, Spinach and Cashew Soup by Jo Pratt anyway, so it’s a winner all round.

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5. Red Wine Truffles

Red Wine Truffles

Source: Red Wine Truffles

Wait no more! Grab the ingredients and have those decadent chocolaty vegan Red Wine Truffles by Nele Liivlaid ready in a short time!

6. Tomato Rice

Tomato Rice

Source: Tomato Rice

This Tomato Rice by Lenia Patsi is so easy to make and full of flavor! It’s a great dish to meal prep because you can also top it with your favorite veggies or eat it on its own.

7. Oreo Cookie Butter Bars

Vegan Oreo Cookie Butter Bars

Source: Oreo Cookie Butter Bars

A 4-ingredient crunchy oreo base, with a soft oreo cookie butter center, a creamy coconut whip, and a rich dark chocolate topping. Nothing can beat these Oreo Cookie Butter Bars by Holly Jade!

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8. Pumpkin Protein Bars

Pumpkin Protein Bars

Source: Pumpkin Protein Bars

So it started.. the pumpkin recipes! And what better way to start than these Pumpkin Protein Bars by Vicky Coates! They’re a yummy and filling afternoon snack that goes great with a good cup of tea!

9. Hasselback Potatoes

Hasselback Potatoes

Source: Hasselback Potatoes

These Hasselback Potatoes by Lydia Filgueras make for an incredible side dish to the main course! They have crispy edges and achieve a delicious cheesy flavor from the nutritional yeast. Make this alongside your next meal for an incredible addition.

10. Shortbread Cookies

Gluten-Free Vegan Shortcrust Pastry

Source: Shortbread Cookies

Here’s a gluten-free vegan shortcrust pastry (shortbread dough) that is made of only wholesome ingredients. So, no vegan butter or margarine! You’ll need merely 4 ingredients, one bowl, and less than 10 minutes of your time to make these delicious Shortbread Cookies by Nele Liivlaid!

Learn How to Cook Plant-Based Meals at Home!

Reducing your meat intake and eating more plant-based foods is known to help with chronic inflammationheart healthmental wellbeingfitness goalsnutritional needsallergiesgut health, and more! Dairy consumption also has been linked to many health problems, including acnehormonal imbalancecancerprostate cancer and has many side effects.

For those of you interested in eating more plant-based, we highly recommend downloading the Food Monster App — with over 15,000 delicious recipes it is the largest plant-based recipe resource to help reduce your environmental footprint, save animals and get healthy! And, while you are at it, we encourage you to also learn about the environmental and health benefits of a plant-based diet.

Here are some great resources to get you started:

For more Animal, Earth, Life, Vegan Food, Health, and Recipe content published daily, subscribe to the One Green Planet Newsletter! Lastly, being publicly-funded gives us a greater chance to continue providing you with high-quality content. Please consider supporting us by donating!

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November 05, 2020 at 09:27PM
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10 of Our Top Plant-Based Recipes Under Ten Ingredients From October 2020 - One Green Planet

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