Callie and Isaac Kennel bake cookies at their home in Corvallis. The pair started Coocoos Cookies, which delivers warm cookies and milk to the Corvallis area.
Callie Kennel pulls a batch of fresh cookies out of the oven at Coocoos Cookies recently.
Coocoos Cookies delivers warm cookies and milk in the Corvallis area.
A newlywed Corvallis couple is using one of their favorite hobbies to help city residents find joy and comfort during the coronavirus pandemic.
Isaac and Callie Kennel, owners of Coocoos Cookies, launched their home-based business on Sept. 3, but was months in the making. Near the beginning of the pandemic, Callie said, the couple wanted to surprise their friends with cookies to spread some cheer during quarantine.
“We were just feeling really disconnected from our friends,” she said.
So, using their favorite from-scratch chocolate chip cookie recipe, the couple baked a batch of the good stuff and left them on the doorsteps of people they knew.
“We ding-dong-ditched everybody, basically,” Callie said. “We ding-dong-ditched my boss at 7 a.m. So that was a really fun morning.”
What was a fun idea, however, turned into a lightbulb moment.
“We were just surprised with how much people liked it,” she said. “Food delivery got really popular and quarantine just kept going and going. So we decided that we could probably make it bigger and give people the opportunity to send (cookies) to one another.”
The Kennels have been trying to support local businesses in pursuit of their own, Callie added. Burst's Candies supplies their chocolate chips, 2% milk (which can be added to orders) is from Umpqua Dairy and they plan on getting branded shirts printed at Shirt Circuit.
For now, they only sell milk chocolate or semi-sweet chocolate chip cookies, but Isaac teased that there may be a white chocolate-hazelnut flavor in the mix soon, with the hazelnuts sourced from Isaac’s family orchard.
The company's name comes from Callie, a lifelong chocolate chip cookie lover, who mispronounced the word “cookies” as "coocoos" when she was a toddler.
Throughout her relationship with Isaac, they’ve shared a passion for from-scratch cookies.
“It’s kind of cathartic when you’re mixing the dough up and making it into perfect dough balls,” Isaac said. “Callie and I enjoy baking and cooking a lot, so it’s enjoyable.”
The two first met while working in Salt Lake City, when “a hot new girl started at work,” as Issac recalled.
“In our first ‘real job’ out of college, our cubicles were back to back,” Callie said. “So there was quite a bit of time to get to know each other.”
The two “started clicking pretty fast” according to Isaac, and started dating. When Isaac, a fifth-generation farmer, eventually returned to Oregon to help head his family’s Majestic Oak Farms based in Monmouth, the couple got engaged and Callie followed him to Oregon shortly thereafter.
They married last August, moved into their Southtown Corvallis home in May, “and now here we are making cookies,” Callie said.
Because they work full-time — Isaac with his family farm and Callie with the Oregon State University Alumni Association — the two decided to make their cookie business mostly a weekend operation. But they've also stepped up to help out the community, like donating cookies to a hotel movie night for wildfire evacuees in Corvallis.
They make deliveries between 7 p.m. and midnight Thursdays through Sundays only, but orders can be placed ahead of time too. Customers can also request to have a note written on the box of cookies if their order is a gift. For now, the couple only delivers to Corvallis addresses, but they make an exception if a request is sent through their website.
Isaac said they’re willing to see how the business grows and expand it “as far as it takes us.” In the meantime, Callie said, their business model is simple: the cookies are ordered, the cookies are baked, then the cookies are delivered. Their only hope is that they’re “helping people feel a little more connected and not so miserable all the time” during the pandemic.
“We have nothing else to do,” she said. “Might as well make cookies.”
For more information about the Kennels and their business, visit coocooscookies.com. Do you have an idea for a Story Next Door profile? Email your suggestions to news@gtconnect.com with “STORY NEXT DOOR” in the subject line.
Reporter Nia Tariq can be reached at 541-812-6091 and nia.tariq@lee.net.
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September 22, 2020 at 09:00PM
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